Café Menu

2 skewers of delicately seasoned, perfectly grilled ground beef, grilled tomato, served on a bed of Persian saffron rice

Tender saffron chicken pieces, skewered and grilled; grilled tomato; Persian saffron rice

2 skewers of our ground beef beef kabab, served in a pita with grilled Roma tomato, red onion and parsley slaw, topped with a yogurt sauce

2 skewers of our chicken kabab, served in a pita with grilled Roma tomato, red onion and parsley slaw, topped with a yogurt sauce

6 skewers of delicately seasoned ground beef kabab, herb noodle aush, grilled Roma tomatoes, Persian saffron rice, red onion and parsley slaw,dill and garlic yogurt dip, 4 zaban puff pastry desserts

6 skewers of deliciously seasoned grilled chicken and Roma tomatoes. Served on a bed of Persian saffron rice with red onion and parsley slaw. Includes herb noodle aush, dill and garlic yogurt dip, and four zaban puff pastry dessert

3 skewers each of grilled ground beef and chicken kabab, Roma tomatoes. Served on a bed of Persian saffron rice with red onion and parsley slaw. Includes herb noodle aush, dill and garlic dip, and four zaban puff pastry desserts

Alternating pieces of chenjeh steak bites and joojeh chicken Served with Persian saffron rice

Sirloin steak, marinated in yogurt, onions and our spice blend Served with Persian saffron rice

Alternating pieces of chenjeh steak bites and joojeh chicken Served with Persian saffron rice

Sirloin steak, marinated in yogurt, onions and our spice blend Served with Persian saffron rice

The prince of our menu: Skewer of koobideh and a generous skewer of chenjeh steak bites Served with Persian saffron rice

Braised beef, fried potatoes and split peas in a tangy tomato and lime sauce; served with Persian saffron rice

5 skewers of ground beef kabab, 5 skewers of chicken kabab, 4 grilled tomato

Mushrooms, chickpeas, and ground soybean stew cooked in a lemon herb broth, served with a side order of Saffron Barberry Persian Rice

Oven-roasted eggplant stuffed with ground soybeans, split peas, rice, tomatoes and smothered in herbed tomato sauce served with tanouri bread

Our award-winning flavour-packed aush of braised lentils and potatoes

Includes mushroom stew (gharch), stuffed eggplant, jewelled lentil rice (adas polow), tomato aush, shirazi salad

Slow-braised chickpeas in vegetable broth with a blend of herbs and special Persian noodles; topped with fried mint, crispy onions and whey. 900ml

Roasted eggplant, turmeric, fried onions and walnuts, whey and fried mint

Individual sized hand-made loaves of flat bread

Chickpeas, garlic and tahini, blended to perfection

Our signature dessert. Layers of pastry and walnuts in a rose-water syrup. The best you'll have!

A soft, delicate sponge cake rolled with a smooth, creamy pistachio filling and finished with a generous coating of finely crushed pistachios. Lightly sweet with a rich nutty flavor, this elegant dessert offers a beautiful balance of fluffy cake and creamy pistachio goodness.

A light and creamy coconut mousse cake featuring a delicate sponge base layered with smooth, velvety coconut mousse. Finished with a subtle coconut garnish, this elegant dessert offers a refreshing tropical flavor with a soft, airy texture and just the right amount of sweetness.

Rich New York style cheesecake topped with homemade fruit topping

A light dessert of puff pastry glazed with honey and sprinkled with pistachio (3 pieces)

A classic New York–style cheesecake with a rich, smooth, and creamy filling set over a buttery biscuit crust. Baked until perfectly tender with a lightly golden finish, this indulgent dessert offers a delicious balance of tangy cream cheese and subtle sweetness.

A smooth and creamy latte made with finely whisked premium matcha and velvety steamed milk. Naturally earthy with a delicate bitterness balanced by creamy sweetness, this vibrant green drink offers a refreshing and satisfying alternative to traditional coffee.

A soothing herbal infusion carefully brewed from aromatic herbs, flowers, and botanicals to create a naturally fragrant and refreshing cup. Light, delicate, and comforting, each infusion highlights the natural flavors and aromas of its carefully selected ingredients.

Sanpellegrino: Italian sparkling fruit beverage. Aranciata, Limonata, Melograno and Arancia, Pomegranate Essenza, or Lemon Essenza

A traditional Persian yogurt-based drink made with creamy yogurt, chilled water, and refreshing mint. Lightly tangy, cool, and naturally refreshing, Doogh is a classic accompaniment to Persian meals and grilled dishes.